XINZUO 10″ Sashimi Knife (SE-270)

Description

• [High Quality X7Cr17MoV Forged Steel] The high-quality X7Cr17MoV forged steel is selected, and the hardness is 58±2HRC after high temperature heat treatment. The blade surface is sandblasting and with a fine metal texture. The single-bevel edge, hand-sharpening in running water, lasting sharp.
• [High Quality Ebony Solid Wood] Ebony is mainly produced in subtropical and African regions. It has high texture hardness and is not easy to wear during use. The wood fiber is relatively fine, without pores and moisture resistance. Because of its stable performance and delicate and beautiful texture, it is widely used in high-end kitchen knife handles.
• [Upgrade Handle Design] Fits the palm more ergonomically.
• [Sharp And Great Knife] Easy to cut a variety of ingredients and ensure the original taste of the ingredients.
• [Visible Humanized Design] The spine of the blade is polished at 45 degrees to reduce the pressure on the edge. The knife root CNC fine gong and arc, feel comfortable, beautiful and easy to use.

• [Exquisite Gift Box Packaging] Gift-giving And Self-use Are All Suitable.